The term designates the English colonies of Maryland and Virginia, situated in the region surrounding the Chesapeake Bay. These colonies shared similar geographic conditions, economic systems heavily reliant on tobacco cultivation, and social structures distinguished by a large indentured servant population that transitioned to a reliance on enslaved Africans.
Understanding the characteristics of this colonial area is crucial for American history students, providing context for the development of slavery, economic systems, and social hierarchies in the early United States. The region’s reliance on a single cash crop shaped its political landscape, its labor force, and its interactions with both England and other colonies. The transition from indentured servitude to slavery dramatically altered the demographic and social fabric, leaving a legacy that profoundly impacted subsequent American history.