The term denotes lodging where facilities for occupants to prepare their own meals are provided. These facilities typically include a kitchen area equipped with appliances such as a refrigerator, oven, stovetop, and microwave, along with utensils, cookware, and dishware. An example would be an apartment or cottage that offers a fully equipped kitchen, enabling guests to manage their own dining needs during their stay.
This type of accommodation offers increased flexibility and independence compared to traditional hotel stays. Guests can adhere to specific dietary requirements or preferences, manage their budgets more effectively by purchasing and preparing groceries, and enjoy a more personalized and home-like environment. Historically, this style of lodging has grown in popularity as travelers seek more control over their travel experiences and greater value for money.