Go foraging for fresh conifer needles, then make this refreshing conifer needle infused vodka! You can use any edible conifer needles – there are many, such as pine, spruce, fir, redwood, or hemlock. This foraged winter vodka is a lovely winter treat! Conifers for Cocktail Making When the cold weather comes, there isn’t anything better…
Herbal Food and Drinks
If food should be your medicine and medicine should be your food, we have some delicious and healthy herbal food and drink recipes for you to try! Whether you forage the ingredients in your backyard or harvest them from your garden, fresh foods make more nutrients for your body.
So forage for some dandelions this spring and try a few of these 50+ Dandelion recipes (including Dandelion Mead!) Or harvest garlic and prepare Fermented Honey Garlic. When you're done, sit back, relax, and enjoy an Herbal Popsicle made with Lavender & Lemon Balm or an refreshing glass of Elderberry Mead.
How to Make Fire Cider
Fire cider is an immune boosting healthy tonic that is super easy to make! It’s great for boosting immunity, improving circulation, and combating a cold. Learn how to make fire cider with this simple recipe. Fire Cider History The term “fire cider” was first coined by Rosemary Gladstar, herbalist and author of the books Medicinal…
Conifer Needle Shortbread: Foraged Holiday Cookies
Foraging in the wintertime can sometimes be difficult, but there are always conifer needles! Any recipe that uses conifer needles really intrigues me, so I thought it was time for me to make something with them myself. These festive foraged conifer needle shortbread cookies are perfect for the holidays! They’re crisp and crumbly, the perfect…
Mugwort Lemon Beer Recipe
Brew a primitive mugwort lemon beer with foraged ingredients. This home brew is easy to make and so delicious! Mugwort is easy to forage for, smells delicious, and is a great herb to use in a homemade beer recipe Homemade Herbal Brewing You may remember several weeks ago that I made a starter from wild…
Elderflower Sparkling Mead
Go foraging for elderflowers, and then make this sparkling mead recipe! This easy homemade sparkling elderflower mead recipe is low alcohol, delicately flavored, and the perfect foraged drink for a hot summer day! Simple Mead Making Ebook Want to learn more about making mead? I have a Simple Mead Making for Beginners eBook just for…
Dandelion and Fennel Kombucha
Hello there! This is a post I recently wrote for the Herbal Academy, and thought my readers would like it, too! This dandelion and fennel kombucha turned out so tasty, I definitely recommend giving it a try. The link at the bottom of this post will take you to the recipe. Also, be sure to…
Chive Blossom Oil and Vinegar
Chives are one of the easiest herbs to grow, and I think they belong in every backyard garden. They are perennial, meaning that they come back on their own each year, and are one of the first plants to pop up in early spring. They are a great companion plant as they help to deter…
Calendula and Thyme Shortbread Cookies
I have a lot of calendula growing in my backyard. This is not a bad thing, mind you, as calendula has many uses, but my mind kept turning to cookies (whose doesn’t?). It’s probably because of this Sweet & Savory Dandelion Shortbread post by Gather that I keep seeing. That recipe definitely sparked my idea…
How to Cook Burdock Root
Burdock root is a terrific garden vegetable full of vitamins and minerals amazing medicinal properties – it’s also delicious if you know how to cook it properly! It’s perfect when simply roasted in olive oil with salt and pepper – the flavor is nutty with a slight chew. Learn how to cook burdock root with…
Rose Hip Whiskey Smash: Foraged Fall Cocktail
I have something really exciting for all of you today! I recently received a copy of Emily Han’s new book Wild Drinks and Cocktails, and let me tell you, this book is seriously awesome! It is all about wildcrafting herbs and plants and then making delicious drinks with them. Some have alcohol and some are…